ISO 9001:2015 is an internationally recognized Quality Management System standard published by International Organization for Standardization (ISO). A Quality Management System, as described in the current ISO 9001 Standard, helps an organization to implement streamlined processes, improve operational efficiency and other important benefits:
- Continuously increase your performance.
- Make sure you’re to making the right decisions for your organization.
- Improve customer satisfaction.
- Quality management systems improve the reliability of your operations in order to meet and exceed customers’ requirements.
- Enhance financial performance.
Halal Certification is the procedure by which official certification bodies or officially recognized Halal certification bodies provide written or equivalent assurance that foods product or food product control systems conform to requirements. Halal Certification of food may be, as appropriate, based on a range of inspection activities which may include continuous on-line inspection, auditing of quality assurance systems, and examination of finished products.
ISO 9001 is a standard applicable to any type of organization, and focuses on quality management systems. The BRC Global Standards are a set of industry-specific standards, focusing on one industry sector, developed by industry for industry and focuses on product safety, and quality management systems.